New Year's Eve Dinner with live music

Delights of foie gras, caramelized apples and pomegranate jelly
Cup of Champagne


Rabbit and lobster terrine
Salad of sprouts and black truffle
currant sauce


Ravioli stuffed with burrata in a  red mullet sauce and citrus aroma 
Cappellacci with artichoke and guinea fowl

Crispy Piglet on broccoli on oil and Vin Santo sabayon
Grilled scallops on celeriac fondant

Crispy Cannoli stuffed with almond and limoncello cream
Small krapfen dark chocolate 70 % in a wild berry sauce .



From the cellar :
Vermentino Bolgheri
Dolcetto d'Alba Roccabella ( 100 % Dolcetto )
Mineral Water
Glass of Champagne
€ 210.00 per person


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